Tips for a rubbish-free lunch
Include any of the following in reusable containers:
- sandwiches -don't forget the veggies!
- fresh fruits -apple, orange, banana, pear, kiwi fruit, berries, grapes
- veggie sticks -carrot, snow peas, celery, cherry tomatoes, capsicum
- snacks purchased in bulk and repacked into reusable containers -yoghurt, canned fruit, custard, air popped popcorn, cheese and rice crackers
- cupcake and muffin recipes
- drinks in reusable bottles -water is the best drink
- reusable ice packs to keep it safe!
